This moist cake popular in mini cakes is now available in a family size. Made entirely with ground almonds and topped with a generous layer of sliced almonds, this "better for you" cake maybe simple yet it is delicious and highly addicting. Bonus that it is also oil-free and butter-free and the natural fat from the ground almonds keeps this cake moist and flavorful. The perfect cake for hosting any get-together or for a hostess gift.

Naturally gluten free and dairy free

If you are celebrating an occasion such as a birthday, "happy birthday" in dark chocolate can be added on top of the cake. Please inquire

Serves 8-12 people

A NOTE ON ALLERGENS

At Cakes by Christina we use wheat flour, egg and tree nuts (almond) in our kitchen. While we have several products that are made with gluten-free flour, there is always a risk that cross-contamination may occur. Please let us know if any member of your party has a severe food allergy.